Shehgarlynn's Blog

Thanks Ate Ella, for the recipe it is really delicious..

Ingredients:

1 cup or 11/2 cup sugar (sweet)

1can coconut milk

1 can condense milk

1 can evap. milk

2 pck cassava cake

2 eggs optional

¼ stick butter or margarine

1 tbsp vanilla

Add all dried mix together

Bake 375* 30 to 45 min.

Topping

½ can condense milk

½ macapuno

2 eggs

Mix together with mixer and put on the top of cassava cake.

Procedure:
1. Mix them together and bake it in a gressed pan/pyrex for 1 hour at 350 degrees.
2. Remove the pyrex after an hour so you can put the topping.(see below)

Topping:
1 can condensed milk
1 bottle of string macapuno.
Mix together and put on top of cassava, then bake again until topping is brown. Maybe 30 or 45 mins.